Ultra-processed foods linked with mortality; brain risks, study shows

A large new study suggests there may be a striking reason to limit your intake of ultra-processed foods: premature death.

The study of 115,000 people found that those who consumed large amounts of ultra-processed foods, particularly processed meats, sugary breakfast foods, and sugary and artificially sweetened drinks, were more likely to die prematurely.

News Source :
Gn Health

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