Elote (Mexican street corn) is ubiquitous these days and still a delicious option. But if you still want to mix things up, why not try boiling your corn on the cob in a butter bath? Or maybe you coat your corn in a compound butter flavored with mustard or buffalo seasoning? If you want to get really wild, you can grab some Tums and coat your dust cobs in Flamin’ Hot Cheetos.
Whatever your taste, you will inevitably find what you are looking for among the 15 recipes below.