REMINDER: 64 meat products affected by listeria

WASHINGTON, DC (WHNT) – More than 60 ready-to-eat meat products sold by an Illinois company are being recalled due to possible listeria contamination.

The United States Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) made the announcement on September 24, indicating that 64 products sold by Behrmann Meat and Processing, Inc. are affected by the recall.

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More products may be added in the near future, FSIS said, urging customers to check for updates frequently.

The complete list of ready-to-eat meat products was established between July 7, 2022 and September 9, 2022:

  • Smokehouse hams
  • Pulled Pork
  • Pulled Pork With Sauce
  • Healed Shanks
  • Cured Callie Shanks
  • Whole Raw Ham With Bone
  • Raw ham steaks with bone
  • Bacon strips
  • Beef sausages
  • Natural sausage casing
  • Sausages
  • giant sausages
  • Smoked butterfly cutlets
  • Smoked pork steaks
  • Smoked pork steaks with barbecue sauce
  • Cheese sticks
  • Smoked Barbeque Snack Sticks
  • Dried loins
  • Dried loin chops
  • Boneless raw ham
  • Boneless Whole Raw Ham
  • Chopped boneless raw ham
  • Sliced ​​boneless raw ham
  • Jalapeño and Cheese Jumbo Sausages
  • Bologna with Jalapeno Cheese
  • Smoked ribs
  • Smoked ribs with sauce
  • Great summer sausage
  • summer sausage
  • Sweet Teriyaki Beef Sticks
  • snack sticks
  • Jalapeño and Cheese Snack Sticks
  • Cooked roast beef
  • Deli Roast Beef
  • Beef sticks
  • Greater Bologna
  • Braunschweiger
  • Polish sausage
  • Hot beef sticks
  • Jalapeno Cheese Summer Sausage
  • Jalapeno Snack Sticks
  • Snack Tex-Mex S
  • pug wings
  • Canadian Bacon
  • Precooked Bratwurst
  • Spicy Polish Sausage
  • roast pork in the oven
  • Beef sticks with honey
  • Smoked beef breast
  • Precooked Pepper Jack Cheese Bratwurst
  • Little Bologna
  • Smoked sausages with cheese
  • cooked salami
  • German brand bratwurst
  • Bologna ring
  • Garlic Smoked Pork Sausage
  • Andouille
  • Pork Liver Sausage
  • Pork liver sausage
  • Hot head cheese
  • Headcheese
  • Black pudding

Affected products that may have been contaminated with listeria will bear the establishment number “EST 20917” inside the USDA inspection mark.

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For a complete list of items, including lot numbers and labels, you can visit the USDA website here.

Although there have been no confirmed reports of illness or adverse reactions related to the consumption of the products, FSIS urges anyone who owns the affected items to discard them or return them from where they were purchased.

For questions or concerns, health officials can be reached by calling the USDA’s toll-free Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or by emailing -email here.


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