Dallas Cowboys quarterback Dak Prescott was announced on Tuesday as part-owner of the Dallas-Fort Worth and Waco-based Walk-On’s Sports Bistreaux restaurants in Louisiana.
He owns a 20% stake in Walk-On restaurants in Arlington, Las Colinas, The Colony and Waco.
To kick off the partnership, Prescott and Walk-On distributed around 1,000 meals Tuesday to OurCalling – a non-profit organization that serves and builds long-term relationships with homeless people in Dallas County.
“Growing up in Louisiana, my appreciation for Walk-On’s comes not only from my own love of the Louisiana-inspired atmosphere and cuisine, but also from its greater connection to the Dallas community,” Prescott said. in a press release. “Walk-On’s remains a staple in North Texas and I feel immense gratitude for being an integral part of this growing franchise brand.”
“Knowing that the heart of this brand includes caring for people and fostering a team-first mindset, this commitment and partnership is an easy decision,” said Prescott.
Former New Orleans Saints QB Drew Brees is a co-owner of Walk-On’s Enterprises, the brand’s parent company. Walk-On’s has over 50 locations across the United States
A Walk-On’s opened in Arlington Highlands in 2019.
“We are delighted to officially welcome Dak to the Walk-On family,” said Brandon Landry, CEO and Co-Founder of Walk-On’s Sports Bistreaux. “As the face of the Dallas Cowboys, Dak is an icon in the North Texas area, and he fits perfectly into our brand’s winning culture. “
At Walk-On’s, every dish is made from scratch, using fresh ingredients to bring their Louisiana-inspired cuisine to life.
The varied menu features unique twists on game day staples and upscale fare on Louisiana mainstays, such as crayfish stew, duck and andouille okra, and pudding. with Krispy Kreme Donut Bread.