Anabelle Vignon appointed CEO of Le Medina Essaouira hotel

Today, Anabelle Vignon is in charge of managing the MGallery Le Médina Essaouira Thalassa sea & spa hotel.

Anabelle Vignon joined the Accor group in 2008 as catering manager at the Mercure Simson Beach Saint Martin, in the French West Indies. Rising rapidly through the ranks, she was entrusted with the management of the catering of the Novotel Beijing Peace in China, then of the Pullman Bali Legian Nirwana Bali, in Indonesia. She was then appointed resident manager at MGallery The Royal Beach Seminyak in Bali, then quickly operations director of the Pullman Bangkok King Power hotel in Thailand, before taking up the position of general manager of the Sofitel Moorea Ia Ora Beach Resort Moorea in French Polynesia. . Today, Anabelle Vignon is in charge of managing the MGallery Le Médina Essaouira Thalassa sea & spa hotel.

Located by the sea, a stone’s throw from the medina, the MGallery Le Médina Essaouira Thalassa sea & spa is a boutique hotel with 117 rooms, including 15 suites, as well as 3 restaurants and a Thalassa sea & spa institute for the well-being -being of body and mind.


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